24th International Conference of FFC - 12th International Symposium of ASFFBC

Functional Foods and Chronic Diseases: Science and Practice

September 20-21, 2018, at Harvard Medical School, Boston, MA, USA

Sponsorship Opportunities

Dear Future Sponsor,

I wish to inform you about an excellent sponsorship opportunity for your company to gain high-quality exposure in the health food industry. Functional foods and bioactive compounds are currently receiving an increased amount of attention from the scientific community, as well as the public. The Functional Food Center’s 24th International Conference will be held at the Harvard Medical School, Boston, MA, USA. It will be timely in presenting new and relevant information focused on the importance of bioactive compounds and functional foods.

Since 1998, the Functional Food Center has been a pioneer in the functional food industry. It combines cutting-edge expertise in the biomedical sciences with practical business experience, to aid further research, development, and commercialization of functional food innovations in both domestic and international markets. The Functional Food Center connects a global network of professionals (scientists, functional food experts, and food industry representatives) to a conducive environment for innovative research collaboration. Since 2004, the FFC has organized conferences together with top universities. Scientists, researchers, and food industry professionals present their research and discoveries about healthy, functional, and medical foods with bioactive compounds. In response to the growth of this field, we are proud to introduce the Academic Society for Functional Foods and Bioactive Compounds.

 
This society of medical doctors, scientists, dietitians, nutritionists and other food and medical industry professionals will be strictly dedicated to the research and development of functional and medical foods, bioactive compounds, and the discovery of new ingredients.

Partnering with the Functional Food Center by sponsoring our upcoming conference will provide your company with several valuable benefits. These include but are not limited to:

1) Your names and logos endlessly stay on our website, which has about 10,000 visitors per month, and have an opening rate of 13% for the newsletter.

2) Your logo will be included in the conference website, promotional materials, and Functional Food Center’s bi-monthly newsletter, which is received by over 800,000 readers including scientists, medical doctors, nutritionists and dieticians.

3) FDA, USDA, and NIH representatives attend our conferences, and you may contact them directly at the time of conference.

4) An option for annual and lifetime sponsorship.

5) Each level of sponsorship will contain a certain number of attendee rights, which allow free-of-charge admission to our conference.

6) You will have the unique opportunity to meet with decision-makers in this field, receive information/support on how to make a new, healthy product, and provide oral presentations about a related topic.

7) The Academic Society for Functional Foods and Bioactive Compounds and Functional Food Center can advise you on how to create a new, healthy and functional product (this can be a separate discussion).

We look forward hearing from you.

Sincerely,

Danik M. Martirosyan, PhD

President of Academic Society for Functional Foods and Bioactive Compounds,

Founder of Functional Food Center, Inc.

Sponsorship Prospectus

Please join us for an exciting opportunity!

We are pleased to invite you to a conference in Boston, MA, USA, on September 20-21, 2018.

The Functional Food Center, The Journal of Functional Foods in Health and Disease, Academic Society for Functional Foods and Bioactive Compounds would all be honored for you to join us at our conference. We will bring together experts in medicine, biology and the food industry to discuss the contribution of functional/medical foods and bioactive compounds in the prevention and management of chronic diseases.

With over 175 expected participants, the conference provides a great opportunity to increase the visibility of your company and exhibit products and services to an international group of researchers, clinicians, post-docs and next-generation scientists.

Sponsors and exhibitors will be exposed to a wide audience and will have many promotional opportunities.

Below are details regarding the sponsorship and exhibitor packages. We hope you find the right package for your needs. We look forward to collaborating with you in the future, and hope to see you in Germany.

Since 2004, the Functional Food Center has organized conferences where scientists, researchers, and food industry professionals present their discoveries in the realm of functional foods and bioactive compounds.

The Conference Organizing Committee is pleased to announce the 24th International Conference of FFC - 12th International Symposium of ASFFBC will be held at the Harvard Medical School, Boston, MA on September 20-21, 2018.

The Functional Food Center is a valuable resource for businesses in the food industry. The benefits of sponsorship include but are not limited to:

• Developing various connections through conference participation, such as medical doctors, food scientists, food industry representatives, dieticians and nutritionists.
• Information on the latest research and discoveries in the realm of functional foods and bioactive compounds, to develop, market and commercialize healthy products.
• The ability (if eligible) to gain recognition in the food industry by joining our board of Medical and Food Industry Experts.

Sponsorship funding goes to support conference organization and conference promotion. We are also willing to work with companies who are interested in specifically sponsoring student registration, student travel, international scientist travel, conference lunches, conference receptions, or abstract book publication.

Co-chairman: Danik M. Martirosyan, PhD, President, Functional Food Center/Functional Food Institute; Editor-In-Chief, The Journal of Functional Foods in Health and Disease, Dallas, TX, USA.

Sponsorship Levels and Benefits:

*At each conference, an area is reserved for exhibitors. However, because our conferences are held at universities, space is limited. Therefore registration is on a first-come, first-served basis.

**Your company may conduct their own special session regarding a specific topic of your choice at the conference. This is an excellent way to connect with possible collaborates with similar interests.

***Your company’s logo will be included (and linked to your company website) in our bi-monthly Functional Foods in Health and Disease Journal newsletter. It has over 800,000 readers including scientists, medical doctors, dietitians and nutritionists. The logo will also be included in our newsletter for the Academic Society of Functional Foods and Bioactive Compounds, which has over 2,000 members.

****In addition to the acknowledgment, Gold sponsors will receive a ½ page of advertising space in the abstract book, and both platinum and diamond sponsors will receive a full page of advertising space. This is a great way to promote your company and its products.

If you have any questions or need additional information, please contact us.

Terms of Agreement

1. Sponsorship will be awarded on a first-come, first-serve basis. Sponsorship will not be reserved until full payment is received.
2. The sponsor is responsible for all materials, printing, customization and shipping-related costs associated with supplying the logo materials to FFC

Our Partners/Sponsors: